Business Plan Fast Food

facile à tous les monuments du centre ville tels que la Cité Interdite, le Temple du Ciel , le Parcs Beihai, le temple des Lamas, les centres commerciaux fréquentés par les touristes mais également un accès aux centres d’affaires pour les clients business. 3. Les services de l’hôtel 1. Les chambres du Sunword Dynasty C’est un hôtel de 408 chambres qui sont réparties dans les catégories suivantes : ▪ 124 Superior Rooms 3030 RMB ▪ 192 Deluxe Rooms 3360 RMB ▪ 57 Executive Floor

……………………………………………………………………………………………………………..16 2.1. 2.2. 2.3. 2.4. L’étude de faisabilité…………………………………………………………………………………………………………..16 L’étude d’opportunité………………………………………………………………………………………………………….33 L’étude détaillée………………………………………………………………………………………………………………….33 Le business plan…………………………………………………………………………………………………………………..34 5 Conclusion ………………………………………………………………………………………………………………………………………….36 II. Étude de faisabilité pour la création d’un restaurant à Bogotá, Colombie. Introduction : Présentation du projet…………………………………………………………………………………………

Health (Sundhedsstyrelsen) IOTF/WHO (2002): Obesity in Europe – the case for action. The International Obesity Task Force – European Association for the Study of Obesity. 2002. Mathiesen, J. et al (2003): Diet and physical activity [in Danish] Food report, Danish Food Administration 2003:03 30 Young, I. (2002): Conference report- Education & Health in partnership – European conference on linking education with health promotion in schools. ENHPS/WHO 2002 Young, I. (2002): Is healthy eating all about

and technical assistance to member States through a network of offices and multidisciplinary teams in over 40 countries. This assistance takes the form of labour rights and industrial relations counselling, employment promotion, training in small business development, project management, advice on social security, workplace safety and working conditions, the compiling and dissemination of labour statistics, and workers’ education. ILO Publications The International Labour Office is the Organization’s

diffusion Onisep : 900663 ISSN : en cours ISBN : 978-2-273-00663-7 Photogravure-flashage : SCEI (Ivry, France) Imprimé en Italie par Mozzon Dépôt légal : janvier 2009 Coordination pour Accor : Francis Brunet, développement du marketing ressources humaines Plan de classement Onisep : AGE 00 01 00 Le Kiosque : Équipe éducative Ministère de l’Éducation nationale, ministère de l’Enseignement supérieur et de la recherche Publication de l’Onisep - © janvier 2009 Directeur de la publication : Pascal Charvet

a work are in the primary sector, 25,7% in the secondary sector and 48,1% in the tertiary sectors. The tertiary sector is taking more and more importance at the cost of the two other sectors. However the sector of industry is not decreasing as fast as the sector of industry. Same if the secondary industry decreases, the production capacities increase thanks to new technology. * Unemployment Before 2000 the unemployment was slowing down, between 2000 there was a big increase because

................. 96 5.16 Yunmont ....................................................................................................... 97 5.17 Zhenjiang Hengshun Governmental Soysauce-Vinegar Works .................... 98 5.18 Zhongshan Meiyile Food Producers ............................................................. 99 5.19 Tong Hua Winery; China National Cereal and Foodstuff Import and Export Corp............................................................................................

association avec la mer : l’enseigne Starbucks, fondée à Seattle, un des premiers ports de commerce américains, ambitionne d’apporter aux habitants de Seattle, région réputée froide et humide, le meilleur café issu des régions tropicales. 6 Cité in Harvard Business School Case, 9-813-361 (Septembre 2005): “Howard Schultz and Starbucks Coffee Company”. 4 Le terme “café de spécialité” a été utilisé pour la première fois en 1974 dans le Tea & Coffee Trade Journal. E. Knutsen, acheteur de café pour une entreprise

the years 2007 through 2009. Concerning McDonald’s performance, there are three milestones that I want to recognize: First, our 2009 comparable sales increase marked the sixth consecutive year of positive sales in every geographic segment of our business. Second, our increasingly relevant menu options, combined with clear competitive advantages in convenience and value, enabled us to serve 60 million customers per day last year. This is up 2 million from the prior year and a remarkable 14 million

De Marco 2009-2010 Afflelou: 1 brand name, 30 years, 1000 stores - SELLING EYEWEAR ONLINE – Rendre le progrès accessible à tous * ------------------------------------------------- Table of contents 1. Management summary 4 2. Business context 4 3. Targets 25 4. Study of feasibility 27 5. Methodology 33 6. Analysis 37 7. Logical vision 43 8. Physical vision 45 9. Configuration 51 10. Database 55 11. Input / output vision 56 12. Programming 57 13. Test 58 14. Deployment